Chocolate Caramel Bars for the Bishop

Not sure why they are called this but they are good enough for your bishop! Preston loves them!

Chocolate Caramel Bars for the Bishop

1 ½ c. Flour

1 ½ c. Old Fashioned Oates

1 ½ c Brown Sugar

¼ tsp. Salt

½ tsp Baking Soda

1c + 2TB butter or margarine

1(14oz ) Bag Caramels

½ c Whipping Cream

1 (12oz) Bag Milk Chocolate Chips

1. Combine first 6 ingredients until crumb mixture forms
2. Press half of crumb mixture in greased 9”x13” pan. Bake for 10-15 min at 350.
3. Melt caramels with whipping cream over low heat until all melted and creamy
4. Sprinkle chocolate chips over baked crumb mixture
5. Pour caramel over.
6. Top with remaining crumb mixture
7. Bake at 350 for 15 more minutes.
8. Make a day ahead or several hours early to allow caramel to set.